Sunday, April 1, 2012

Dessert Extravaganza

  The dining staff set up an impressive presentation for the late night enjoyment of the passengers. It was clear from the "enthusiasm" on the faces of a number of already very well fed passengers that anyone getting between them and the dessert line when it opened did so at their own peril.
 
  Pam and I opted to admire the exhibition, take some pictures and then retreat to our cabin to avoid being casualties of the impending stampede.

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